No matter what your religious affiliation, almost everyone can appreciate a good fish fry. And while many religions require a meatless diet on Fridays during forty days between Ash Wednesday and Easter, just as many non-religious people participate in the tradition simply because seafood is delicious.
The restaurants within the Villages of Citrus Hills have great seafood entrees available every Friday. There are also many great restaurants in Citrus County serving a great fish Friday, so we’ve pulled together a list of five seafood restaurants for you to try.
There are so many in our area we’ll probably have to do a listing every month.
Seafood Seller & Cafe
The Seafood Seller & Cafe has a casual atmosphere and is located inside the Crystal River Mall, where they anchor the food court. They stay one of the most popular seafood restaurants in all of Citrus County.
If you’ve never visited before, you will not believe the quality of the food that can be found at the mall! One of the signature items to try is the Blue Crab Balls, but everything on the menu is fantastic. Other popular selections include the Blackened Mahi Mahi Tacos, Blackened Grouper Dinner, Oyster Po Boy Sandwiches, and Crawfish!
Peck’s Old Port Cove
If you like your seafood to come with a view, Peck’s Old Port Cove at the end of the scenic Ozello Trail is the perfect destination. Here you can pull up a chair overlooking the water of Crystal Bay right in the heart of Crystal River Preserve State Park.
Soft Shell Blue crabs are one of the specialties here, and Peck’s does an appreciable job of sautéing them in plenty of butter. They also serve a delicious fried seafood platter.
Stumpknockers on the River
Another renowned fish spot in Citrus County is Stumpknockers on the River. This locally owned restaurant sits right on the Withlacoochee River, and their most popular specialty is the Fried Catfish Dinner. There are many Lent-friendly entrees on their menu, like the Peel & Eat Shrimp, Stuffed Flounder, and the Fab 4, which features shrimp, scallops, mussels, and crab legs.
Dan’s Clam Stand
Many people make the mistake of assuming that fried fish is all that there is to eat on Fridays during Lent, but that definitely isn’t the case. At Dan’s Clam Stand, shellfish is their passion. Here you will find amazing deep fried shrimp and clams and wonderful conch fritters.
Katch Twenty-Two
Another common misconception about the Lent season is that the seafood has to be fried and served in an ultra-casual environment. If you are looking to buck that trend and go for something a bit elegant, Katch Twenty-Two is one of Citrus County’s premier seafood restaurants. There is a wide range of options on Chef Richard’s constantly evolving menu, but amazing seafood dishes are always a feature that takes advantage of our location along the Gulf Coast.
The Lenten season stretches out for a total of seven Fridays during the months of March and April this year, but it doesn’t even have to be a Friday during Lent for you to enjoy one of these excellent local seafood restaurants. No matter when you plan to visit, make sure you are hungry when you do
